PROVENCE - Mustard • Provence Herbs • Hazelnut

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Say hello to your salad's soul mate! Mustardy goodness blended with a touch of maple syrup, gives a superb savoury crunch. Sprinkle on your salad or soup, top your toasts, give a crunch to your tomato mozzarella... Let your imagination run wild!

Not sure how to use it ? Find 25+ healthy & seasonal recipes on our blog.

- INGREDIENTS -

gluten-free oats*, hulled buckwheat*, extra virgin olive oil*, Dijon MUSTARD* 7.3%, black SESAME*, sunflower seeds*, HAZELNUTS* 4.3%, pumpkin seeds*, CASHEW NUTS*, maple syrup*, provencal herbs* (thyme, rosemary, savory, oregano, hyssop) 0.9%, sea salt. *Organic certified. May contain traces of nuts and soy. GLUTEN-FREE.

- NUTRITIONAL VALUES (per 100g) -

Energy	443 kcal · 1839 kJ
Fats	24.0 g
of which saturated	3.3 g
Carbohydrates	41.1 g
of which sugars	3.6 g
Fibres	6.6 g
Proteins	12.8 g
Salt	0.48 g

BE-BIO-01
Agriculture UE/Non-UE

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Outside of Belgium, we usually deliver in 4-5 days.