• 3 ripe bananas
• 100g spelt flour
• 50g buckwheat grits
• 3 tbs greek yoghurt
• 3 whole eggs
• 1 ts ground cinnamon
• 1 ts yeast
• 1/2 ts bicarbonate
• Chopped pecans
• Dates, Cacao nibs
• GR'EAT Granola Energy : Nuts & Seeds, Cranberry & Coconut Chip, Puffed Quinoa. 

1. Put all the ingredients in a mixing bowl.

2. Blend in some ground nuts, dates & cacao nibs

3. Place the dough in a lined baking tin.

4. Top the cake with granola before baking

5. Bake for 30-40 min until the cake is golden (use a cooking probe to check the readiness of the cake. If the probe comes out dry & clean, the cake is ready.

6. Let it cool down for 5 min and then let the cake cool down on a rack.