INGREDIENTS (for 2 people) :

• 1 cup of oats (80g of oats)
• 2 cups of water
• 1 tsp of virgin coconut oil
• a pinch of seasalt
• a pinch of cinnamon
• 20 cl (almond) milk
• 1 lemon 

For the topping

• 1 apple (shaved in sticks)
• coconut sugar
• 20g of butter
• 80g GR'EAT Granola Energy

INSTRUCTIONS:

1. Grill 1 cup of whole oats on high heat using 1 tsp of virgin coconut oil (the tastiest option). Alternatively, soak the oats overnight, throw away the soaking water & rinse the oats (the healthier version).

2. In a pan, add 2 cups of water and a pinch of sea salt and the cinnamon. Bring it to simmer.

3. Stir continuously on medium heat using a wooden spoon during 7-8 minutes until you get a creamy & chunky texture. Just before serving, add a dash of (almond) milk. Stir.

4. Meanwhile cut the apple in pieces or shave it into sticks using a mandolin. Sprinkle with lemon to avoid that the apples turn brown.

5. Serve the porridge in two bowls. Top with apples on the side. Add a thin slice of butter and a teaspoon coconut sugar. Let it melt.

6. Share under good company!

If you prefer, add 1 tablespoon of almond butter instead of the butter.

Top with GR’EAT Granola Energy!

PS: We know that you probably won’t have all these ingredients at home, get creative with your pantry ;).

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