INGREDIENTS:

Waffles

• 500g flour 
• 300g cane sugar 
• 30g vanilla powder
• 6 eggs
• 400g soft butter
• Salt 

Toppings

• Greek yoghurt 
• Maple syrup 
• GR'EAT Granola WONDER: Tangy Raspberry, Dark Chocolate, Cacao Nibs

INSTRUCTIONS:

1. ⁠Put a pan on medium heat & melt the butter. Pay attention to not let it colour. 

2. ⁠Mix the flour and sugar.

3. Add the eggs one by one while mixing.

4. ⁠Add the melted butter.

5. Finish off the dough with a pinch of salt.

6. Let the dough rest in the fridge for at least 1h.

7. To cook the waffles, turn on your waffle iron on the maximum heat and place a spoon of +-40g dough to cook 1 waffle

8. When it’s cooled down (or not!), add whipped Greek Yoghurt with maple syrup & top with our wonderful GR’EAT WONDER!