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Recipes — AUTUMN

FILO BAKED FETA • TAHINI • HONEY • FRESH FIGS • GR’EAT GLORY • RUCOLA

AUTUMN DINNER LUNCH

FILO BAKED FETA • TAHINI • HONEY • FRESH FIGS • GR’EAT GLORY • RUCOLA

Ingredients (for 4 people) : 1 sheet filo pastry (you can find these at a Greek shop or in de freeze aisle of at Delhaize) 200g feta cheese Olive oil 1 tbsp of tahini 1 tsp (or more) runny honey (I like) 6 fresh figs 1 tsp Za’atar 2 tbsp GR’EAT Glory A handful of rucola 1 tbsp balsamic vinegar & olive oil for the dressing   Preparation : 1. Preheat your oven to 180°C degrees fan setting.2. Using a pastry brush (or clean paint brush) paint the sheet of filo pastry completely with olive oil.3. Place the feta at the...

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SUNDAY TOAST ✨

AUTUMN BREAKFAST LUNCH

SUNDAY TOAST ✨

SUNDAY TOAST✨ From left to right:• Goat cheese, apple, honey & homegrown walnuts• Beetroot hummus & slice with a swirl of balsamic cream• Spicy Guacamole & red onion• Scrambled eggsAll topped with GR’EAT Glory ✨   Discover GR'EAT Glory:

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